COMPANY NEWS, INDUSTRY INFORMATION & RESTAURANT INSIGHTS

West Coast Makes Orange County Business Journal Fastest Growing Company List

2014-09-29

For the second year in a row, West Coast Prime Meats was listed as one of Orange County's fastest growing mid-size private companies by the Orange County Business Journal. West Coast was ranked 24th on the list with 105.5% 2- year annual growth rate. West Coast was #4 for mid-size businesses with revenues over $50 million. Thanks to all of our customers, suppliers, and great employees for supporting our rapid growth!

Orange County Register Article on West Coast Prime Meats Founders

2014-09-29

Great article this weekend in the Sunday Orange County Register with our founders on the cover! http://www.ocregister.com/articles/business-636527-restaurant-nickoloff.html

Diestel Turkey Launches 1st Ever Non-GMO Verified Sliced Deli Turkey

2014-09-23

A few months back Diestel Family Turkey Ranch in Sonora, CA known for it's sustainable ranching practices, launched the 1st EVER non-gmo verified natural and organic sliced deli line... and we just got some at the office here and it's amazing! To read more, go to http://diestelturkey.com/diestel-launching-non-gmo-verified-grabn-go-slices/

Chicken Breast Market Update

2014-09-17

From the West Coast buyer's desk... Since Monday September 15th, the chicken breast market (based off the Urner Barry) has moved up $.06/lb. As a result all chicken breast are increasing into next week. Breasts are in very tight supply and still remain a relative decent value compared to the other proteins. As of right now the increasing are not expected to be a long term.

Beef Markets and Tenderloins Up

2014-09-08

Live cattle was “up limit” yesterday and today. This means live cattle increased its max amount in one day. Tenderloins continue to lead the charge with most packers currently asking $14+ for Choice. With this increase in live cattle the past two days, packers have increased most cuts into next week. Striploins are still a good value and so it may be good for operators to feature these for a few more weeks before the heavy filet season starts.

CONTACT US
( WE'D LOVE TO HEAR FROM YOU )
ADDRESS:
344 Cliffwood Park St
Brea, CA 92821
714.255-8560 OR 1.800.640.7310
FOR QUESTIONS:
714.255.8560
info@westcoastprimemeats.com